I have been craving crispy bread. A little cheese. A little salt and pepper. Pine nuts if I have them. I started some pizza dough this last weekend and rolled it out thin. A little olive oil, goat cheese, salt, and pepper and I fulfilled the craving. I actually ate it at lunch this week as well. Easy, easy.
cheesy crispy bread
1/2 recipe pizza dough
1/2 cup goat cheese - I used chevre because that is what I had
2 tablespoons olive oil
salt and pepper
Preheat oven to 450 if you wish really crispy, 400 if not.
Roll the dough out VERY thin. Spread with olive oil. Dab with cheese. Sprinkle with salt and pepper to taste. Bake 10 minutes.
It was really crispy the first day. It softened after that but I still enjoyed. The hotter it was, the saltier it tasted but I do believe that was the cheese.
Add anything else you would wish.