The exhaustion is still here. And then on top of it I got hit by allergies hard last night. Topple me over and scratch my face off hard. I took benadryl and put myself to bed. My level of energy is so low that putting the binding on this quilt is about all the attention span I have. Or spinning fiber. I have soooo much fiber.
There was an article in the New York Times today about baking artisan bread. I just ordered some of the flours they were talking about and made our Easter bread from them. I am going to share that recipe but I might make more bread before that. They talked about heritage flours, sourdough, and time. All which I have but I was sitting in my office when I read this without any access. I do believe I need to rectify this. They talked about croissants made with sourdough and live yeasty beasties. Maybe I will finally share that recipe. Not what you expect if you are getting a croissant from an American bakery but yummy.
I do believe I need to mix some flour and water for the yeasty beasties!